Head Chef (Casual Dining) Job Cashel Palace Hotel

Cashel County Tipperary
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Job Description

A great opportunity has arisen for a Head Chef at our award winning gastro pub Mikey Ryan's Bar & Kitchen, the casual dining experience at Cashel Palace Hotel


– Overall responsibility for the kitchen’s daily operations.
– Creating new dishes and menus in line with the seasons and changing dishes regularly.
– Reporting directly to the Director of Culinary.
– Ensure that all company systems, procedures, and standards are adhered to.
– To co-ordinate roster scheduling, labour costs and to oversee staff performance and productivity.
– To ensure that HACCP is implemented and documented efficiently, ensuring that all standards are maintained.
– Ability to prioritise, organise and delegate work assignments and to oversee staff performance with prompt follow up where required
– Minimum 2 years as a head chef in a similar organisation, 5-star hotel or Michelin recommended restaurant.



Company events, Employee discount, Food allowance, On-site parking, Wellness program.
Cashel Palace Hotel
Main Street, Cashel, Co. Tipperary, E25 EF61, Ireland

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